Certificate in Food Safety and Hygiene
Mastering the Essentials: A Comprehensive Guide to Food Safety and Hygiene
4.43 (174 reviews)
557
students
3.5 hours
content
Oct 2024
last update
$19.99
regular price
What you will learn
Develop a strong foundation in food safety and hygiene principles, understanding their significance in the food industry.
Acquire knowledge and skills to identify and prevent foodborne illnesses, ensuring public health and safety.
Comply with food safety regulations and industry standards, meeting legal requirements and best practices.
Identify and mitigate various types of food contamination, implementing effective control measures.
Identify and mitigate various types of food contamination, implementing effective control measures.
Implement robust food safety management systems, such as HACCP and GMPs, to ensure safe food handling and processing.
Promote personal hygiene and sanitation practices, creating a safe and sanitary work environment.
Apply proper techniques for food storage, handling, and preparation, minimizing the risk of contamination and ensuring high-quality food products.
5120562
udemy ID
1/29/2023
course created date
8/3/2023
course indexed date
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