HACCP- Product Safety Risk Analysis Method
How is Hazard Analysis and Risk Assessment done in the Food, Chemicals, Cosmetic, H&L and Packaging Sector?
3.75 (8 reviews)
9
students
1.5 hours
content
Jan 2025
last update
$199.99
regular price
What you will learn
Risk analysis methods
How to conduct a hazard analysis and risk assessment study?
Hazard analysis critical control points HACCP
Details of the HACCP study
Methods for analyzing risks in the Food and Packaging Sector
Codex Alimentarius HACCP Principles
Awareness for HACCP team leader and team members
Case study for food, chemical, cosmetic, H&L and packaging
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Related Topics
3901016
udemy ID
3/9/2021
course created date
4/22/2022
course indexed date
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