Hotel Management. REDUCE HIGH F&B OPERATING COSTS

INCREASE YOUR OUTLET REVENUE BY REDUCING F&B OPERATING COSTS. Hospitality Management. Restaurant & Bar Management
4.54 (35 reviews)
Udemy
platform
English
language
Operations
category
Diemante Sulciute
instructor
Hotel Management. REDUCE HIGH F&B OPERATING COSTS
91
students
1 hour
content
Dec 2021
last update
$49.99
regular price

What you will learn

Identify problems & challenges in the venue that increasing operating costs

Solve F&B operating costs problems

Will be able to increase venue or outlet revenue

Grow in your career

Screenshots

Hotel Management. REDUCE HIGH F&B OPERATING COSTS - Screenshot_01Hotel Management. REDUCE HIGH F&B OPERATING COSTS - Screenshot_02Hotel Management. REDUCE HIGH F&B OPERATING COSTS - Screenshot_03Hotel Management. REDUCE HIGH F&B OPERATING COSTS - Screenshot_04
Related Topics
4315760
udemy ID
9/23/2021
course created date
10/19/2021
course indexed date
Bot
course submited by
Hotel Management. REDUCE HIGH F&B OPERATING COSTS - | Comidoc