Hotel management the food and beverage department

Become a better hotel manager and learn how the food and beverage department works
4.43 (93 reviews)
Udemy
platform
English
language
Management
category
Jeroen Offergelt
instructor
Hotel management the food and beverage department
503
students
1.5 hours
content
Oct 2020
last update
$39.99
regular price

What you will learn

Calculating food cost

Calculating beverage cost

Calculating RevPASH

Job structures

Restaurant star classifications

The banqueting departement

The room service

The mini bar

The bar

Screenshots

Hotel management the food and beverage department - Screenshot_01Hotel management the food and beverage department - Screenshot_02Hotel management the food and beverage department - Screenshot_03Hotel management the food and beverage department - Screenshot_04
Related Topics
3521702
udemy ID
9/23/2020
course created date
9/26/2020
course indexed date
Bot
course submited by