Japanese Pastry Course #4 Japanese Roll cake

Learn how to bake three different types of soft and fluffy roll cake batter and different types of cream fillings.
4.69 (239 reviews)
Udemy
platform
English
language
Food & Beverage
category
instructor
Japanese Pastry Course #4 Japanese Roll cake
1,385
students
1.5 hours
content
Jun 2020
last update
$69.99
regular price

What you will learn

Become an expert at baking three different types of delightfully soft and fluffy roll cake batter.

Learn how to make delicious different fillings.

Learn the technique for rolling the cake beautifully.

How to serve the cake for your family and friends or prepare for sale.

Screenshots

Japanese Pastry Course #4 Japanese Roll cake - Screenshot_01Japanese Pastry Course #4 Japanese Roll cake - Screenshot_02Japanese Pastry Course #4 Japanese Roll cake - Screenshot_03Japanese Pastry Course #4 Japanese Roll cake - Screenshot_04
Related Topics
3063620
udemy ID
4/28/2020
course created date
10/5/2020
course indexed date
Bot
course submited by