Japanese Pastry Course #1 Japanese Short cake
Learn how to make the most popular dessert in Japan, basic techniques of baking sponge cake, frosting and decorating.
4.75 (302 reviews)

1,628
students
1 hour
content
Jun 2018
last update
$59.99
regular price
What you will learn
Become an expert at baking amazing Japanese short cake which is the most popular cake in Japan!
Find the secret of baking the classic fluffy Japanese sponge cake.
Learn to make perfect whipped cream called "Crème Chantilly".
Learn techniques for frosting and decorating cakes.
How to cut the cake beautifully and serve it for your guest.
Screenshots




1704780
udemy ID
5/20/2018
course created date
10/5/2020
course indexed date
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