Raw Chocolate Making With Chocomama Level 2

More wonderful raw, vegan chocolate, including adding extra textures and flavours, plus low-carb and pure chocolate
4.81 (26 reviews)
Udemy
platform
English
language
Food & Beverage
category
instructor
Raw Chocolate Making With Chocomama Level 2
177
students
1.5 hours
content
Sep 2021
last update
$49.99
regular price

What you will learn

Raw Chocolate techniques

Why Raw Chocolate benefits from added textures and flavours

How to create raw candied buckwheat for use in Raw Chocolate

The use of natural, high quality flavours in Raw Chocolate, including from plants that you may have in your garden

Why some nuts benefit from 'activation'

How to activate and candy nuts to use in Raw Chocolate

How to create texture and colour using coconut to include in your Raw Chocolate

Low-sugar Raw Chocolate making

Low-carb Raw Chocolate making

How to make pure 100% cacao chocolate

Raw Chocolate from cacao paste

How to make your own sweetener from mulberries

How to make raw 'biscuits'

Screenshots

Raw Chocolate Making With Chocomama Level 2 - Screenshot_01Raw Chocolate Making With Chocomama Level 2 - Screenshot_02Raw Chocolate Making With Chocomama Level 2 - Screenshot_03Raw Chocolate Making With Chocomama Level 2 - Screenshot_04
Related Topics
2473240
udemy ID
7/23/2019
course created date
7/18/2022
course indexed date
Bot
course submited by
Raw Chocolate Making With Chocomama Level 2 - | Comidoc