Sauerkraut and Kimchi Basics
The art and science of fermented cabbage
4.50 (10 reviews)
178
students
2.5 hours
content
Jun 2018
last update
$34.99
regular price
What you will learn
You will be able to make your own delicious fermented creations at home
You will be able to troubleshoot problems with your ferments if needed
Related Topics
1629570
udemy ID
4/3/2018
course created date
2/19/2023
course indexed date
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