Restaurant Management Foundation
Building restaurant brand image, Running efficient restaurant kitchen, Setting up food delivery, Reduce labor turnover.
4.50 (40 reviews)
167
students
3.5 hours
content
Mar 2022
last update
$44.99
regular price
What you will learn
Ways to make your restaurant kitchen run more efficient
Ways to build your restaurant brand image
Tips for setting up food delivery for your restaurant
Tips for food waste management in restaurant
How to choose suppliers for your restaurant
Ways to reduce staff turnover in the restaurant
How to maintain consistent restaurant food taste
How to increase business during restaurant slow months
Factors that will affect your menu pricing strategy
How to motivate restaurant employees and increase productivity
How to improve cash flow in your restaurant business
Difference between fast food and restaurant
The most popular restaurant types
Screenshots
Related Topics
4539792
udemy ID
2/8/2022
course created date
2/26/2022
course indexed date
Bot
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